- 1 cup sour cream
- 3/4 cup mayonnaise
- 2 tablespoons finely chopped green onions
- 2 teaspoons dried dill weed
- 2 tablespoons lemon juice
- In a medium bowl combine sour cream, mayonnaise, green onions, dill and lemon juice. Mix well and chill for at least 1 hour.
03/25/2017
recipepes.com
cream dill sauce, recipe
PT15M
PT1H
5
455 calories