- 1 avocado - peeled, pitted and diced
- 1/2 (15.25 ounce) can whole kernel corn, drained
- 1/4 cup chopped cilantro, or to taste
- 1/2 lemon, juiced, or to taste
- salt and ground black pepper to taste
- Mix avocado, corn, cilantro, lemon juice, salt, and pepper together in a bowl; let sit 5 minutes before serving.
05/13/2018
recipepes.com
Crystal's Quick Avocado Salad, recipe
PT15M
PT1H
5
455 calories