- 24 Snack Factory® Gluten Free Original Pretzel Crisps® Minis
- 1 cucumber, sliced
- 1 (4 ounce) package cream cheese, softened, or more as needed
- Dried dill
- Cut slices of cucumber into thirds or quarters. Place on half of the Gluten Free Original Pretzel Crisps(R) Minis.
- Spread or pipe cream cheese on top of cucumbers, then sprinkle with dill. Top with another mini to make itty bitty gluten free tea sandwiches.
04/02/2018
recipepes.com
Cucumber Tea Sandwiches, recipe
PT15M
PT1H
5
455 calories