Currywurst Sauce

Currywurst Sauce
  • 1 (15 ounce) can tomato sauce
  • 1/4 cup cider vinegar
  • 2 tablespoons sweet curry powder
  • 2 tablespoons sweet paprika
  • 2 tablespoons white sugar, or more to taste
  • 1/4 teaspoon cayenne pepper, or more to taste (optional)
  • salt and ground black pepper to taste


  1. Combine tomato sauce, cider vinegar, curry powder, paprika, sugar, cayenne pepper, salt, and pepper together in a saucepan over medium heat; cook, stirring occasionally, until sauce is warmed and smooth, 5 to 10 minutes.

03/24/2018
Currywurst Sauce, recipe PT15M PT1H 5 455 calories

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