- 1 (12 ounce) package crispy corn and rice cereal (such as Crispix®)
- 1/2 cup butter
- 2 tablespoons Worcestershire sauce
- 2 teaspoons hot pepper sauce (such as Tabasco®)
- 2 teaspoons Cajun seasoning
- 2 teaspoons onion powder
- 1 teaspoon seasoned salt
- 1 teaspoon garlic powder
- Preheat oven to 250 degrees F (120 degrees C).
- Pour cereal into a large roasting pan.
- Melt butter in a microwave-safe bowl, about 90 seconds. Mix in Worcestershire sauce, hot pepper sauce, Cajun seasoning, onion powder, seasoned salt, and garlic powder. Pour mixture over cereal, coating evenly.
- Bake in the preheated oven, tossing every 15 minutes, until crispy, about 1 hour. Let cool.
04/25/2018
recipepes.com
Cyd's Christmas Snack, recipe
PT15M
PT1H
5
455 calories