- 1 cup dried dates
- 1 1/2 cups water
- 1 teaspoon lemon juice (optional)
- Remove pits from dates. Place in a bowl, cover with water and soak, about 2 hours.
- Move dates and soaking water into blender and add lemon juice; blend until a thick syrup forms (not a paste).
03/28/2018
recipepes.com
Date Syrup, recipe
PT15M
PT1H
5
455 calories