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death by garlic
1/2 cup olive oil
10 cloves garlic, minced
1/2 teaspoon salt
1/2 teaspoon crushed red pepper flakes
3 tablespoons chopped fresh parsley
1 pound dry penne pasta
1/3 cup grated Romano cheese
Cook pasta according to directions
In a pan, brown garlic in oil. Add salt, pepper and parsley and remove from heat.
Toss penne pasta with garlic mixture and Romano cheese and serve!
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