Dee's Special Chicken

Dee's Special Chicken
  • 4 skinless, boneless chicken breast halves
  • salt and pepper to taste
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried sage
  • 1 teaspoon dried thyme
  • 6 cloves garlic
  • 1 (12 fluid ounce) can or bottle beer
  • 2 sprigs fresh parsley, for garnish


  1. Salt and pepper the chicken breasts and broil them until golden brown.
  2. Place the chicken in a slow cooker with the rosemary, sage, thyme, garlic and beer. Cook on high for 3 to 4 hours. Remove the chicken breasts, garnish with parsley and serve.

04/04/2017
Dee's Special Chicken, recipe PT15M PT1H 5 455 calories

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