Delicious Artichoke Dip

Delicious Artichoke Dip

Ingredients

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 cup grated Parmesan cheese
  • 1 (14 ounce) can artichoke hearts, drained
  • 1/2 cup minced red onion
  • 1 tablespoon lemon juice
  • salt and pepper to taste


Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a medium-sized mixing bowl, stir together mayonnaise, sour cream, Parmesan cheese and onion. When these ingredients are combined, mix in artichoke hearts, lemon juice, salt and pepper. Transfer mixture to a shallow baking dish.
  3. Bake at 400 degrees F (200 degrees C) for 20 minutes, or until light brown on top.

05/23/2018
Delicious Artichoke Dip, recipe PT15M PT1H 5 455 calories

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