- cooking spray
- 2 cups white sugar
- 1/2 cup butter, softened
- 1 1/3 cups coconut milk
- 2 eggs
- 3 cups all-purpose flour
- 1 1/2 cups almond flour
- 1 tablespoon baking powder
- 2 teaspoons ground cinnamon
- 3 cups grated coconut
- 1 cup raisins
- Preheat oven to 350 degrees F (175 degrees C). Grease 2 loaf pans with cooking spray.
- Combine sugar and butter in a large bowl; beat with an electric mixer until creamy. Beat in coconut milk and eggs.
- Mix all-purpose flour, almond flour, baking powder, and cinnamon together in a bowl. Stir into the butter mixture until batter is thoroughly blended. Fold in coconut and raisins.
- Divide batter evenly between the greased loaf pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool completely before slicing, about 30 minutes.
05/10/2018
recipepes.com
Delightful Coconut Almond Bread, recipe
PT15M
PT1H
5
455 calories
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