Easy Breaded Shrimp

Easy Breaded Shrimp
  • 1 quart vegetable oil for frying
  • 4 cups shrimp, peeled and deveined
  • 1 egg, beaten
  • 2 cups dry bread crumbs


  1. Heat oil in a large skillet. Dip the shrimp in the egg, then coat the shrimp with bread crumbs. Fry the shrimp in the hot oil.

03/09/2017
Easy Breaded Shrimp, recipe PT15M PT1H 5 455 calories

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