Easy Carrot Salad (ndian-Style)

2 cups grated carrots
1/2 cup chopped cilantro
1 tablespoon crushed peanuts
2 teaspoons lemon juice
1 teaspoon white sugar
1/2 teaspoon salt
2 sprigs cilantro, for garnish

Toss carrots, chopped cilantro, and crushed peanuts together in a large bowl.
Stir lemon juice, sugar, and salt into carrot mixture.
Set aside long enough to allow the sugar to dissolve, about 10 minutes.
Garnish with cilantro to serve.

03/27/2018

recipepes.com Easy Carrot Salad (ndian-Style), recipe PT15M PT1H 5 455 calories

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Easy Carrot Salad (ndian-Style)

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