easy frozen margaritas

easy frozen margaritas

Ingredients

  • 2 quarts ice cubes
  • 1 (12 fluid ounce) can frozen limeade concentrate
  • 12 fluid ounces tequila (measure with empty limeade can)
  • 1/4 cup Cointreau
  • Garnish:
  • margarita or kosher salt for the rims
  • lime slices cut in half


Directions

  1. Working in 2 batches, place 1 quart ice cubes in a blender. Add 1/2 can limeade, 6 ounces tequila and 2 tablespoons Cointreau. Blend at highest speed until drink is almost smooth. Pour into a pitcher and repeat with remaining ingredients. Store in the freezer.
  2. To salt the margarita glasses, pour a single layer of salt on a salad plate. Moisten each glass rim with lime; dip each rim in the salt. Pour margaritas into each glass; garnish with lime. Serve immediately.

04/11/2017
easy frozen margaritas, recipe PT15M PT1H 5 455 calories

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