- 2 ripe bananas, mashed, or more to taste
- 1 1/2 cups all-purpose flour
- 1/2 cup white sugar, or more to taste
- 1/4 cup butter, melted
- 1/4 cup chopped walnuts (optional)
- 1 egg
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 tablespoon white sugar
- Preheat oven to 325 degrees F (165 degrees C). Line a baking sheet with parchment paper.
- Place bananas, flour, 1/2 cup sugar, butter, walnuts, egg, baking soda, and salt in a bowl. Mix until well combined. Drop 3 tablespoonfuls of dough 2 to 3 inches apart onto baking sheet. Sprinkle 1 tablespoon sugar on top.
- Bake in the preheated oven until golden brown and edges are set, 15 to 20 minutes.
05/06/2018
recipepes.com
Easy Kids' Recipe for Fluffy Banana Cookies, recipe
PT15M
PT1H
5
455 calories