- 1 pound lean ground beef
- 1/2 cup chopped yellow onion
- 1 egg
- 1 (10 ounce) can cream of chicken soup
- 1 (32 ounce) package tater tots
- Preheat an oven to 450 degrees F (230 degrees C). Grease a 9x9-inch baking dish.
- Mix the ground beef, onion, and egg together in a bowl; spread evenly into the prepared baking dish. Arrange the tater tots over the beef mixture. Pour the chicken soup over the tater tots.
- Bake in the preheated oven until the beef is cooked through and has reached an internal temperature of 160 degrees F (71 degrees C), about 1 hour.
03/31/2018
recipepes.com
Easy Tater Tot Hot Dish, recipe
PT15M
PT1H
5
455 calories