easy yorkshire pudding

easy yorkshire pudding

Ingredients

  • 1 cup all-purpose flour
  • 1 cup milk
  • 2 eggs
  • 1 tablespoon vegetable oil


Directions

  1. Mix flour, milk, and eggs together in a bowl; let sit for 2 hours.
  2. Preheat oven to 400 degrees F (200 degrees C). Divide the vegetable oil among 6 large muffin cups and place in oven for 5 minutes.
  3. Spoon flour mixture into the prepared muffin cups. Increase oven temperature to 425 degrees F (220 degrees C).
  4. Bake in the preheated oven until browned, about 10 minutes.

07/13/2019
easy yorkshire pudding, recipe PT15M PT1H 5 455 calories

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