- 2 tablespoons brown sugar
- 2 tablespoons dry mustard
- 2 tablespoons granulated onion
- 2 tablespoons paprika
- kosher salt
- garlic powder
- 1 tablespoon ground coriander
- 1 tablespoon ground cumin
- 1 tablespoon ground black pepper
- ground cayenne pepper
- Stir brown sugar, dry mustard, granulated onion, paprika, kosher salt, garlic powder, coriander, cumin, black pepper, and cayenne pepper together in a bowl.
04/12/2018
recipepes.com
Ed's Favorite Beer Can Chicken Rub, recipe
PT15M
PT1H
5
455 calories