Eel Sauce

Eel Sauce
  • 1/2 cup soy sauce
  • 1/2 cup white sugar
  • 1/2 cup mirin (Japanese sweet wine)


  1. Heat soy sauce, sugar, and mirin into a small saucepan over medium heat. Cook and stir until liquid is reduced to about 3/4 cup.

04/15/2018
Eel Sauce, recipe PT15M PT1H 5 455 calories

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