- 1 cup butter, softened
- 2 cups brown sugar
- 1 cup white sugar
- 1 1/2 cups peanut butter
- 2 teaspoons vanilla extract
- 3 ripe bananas
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
- Stir together the butter, brown sugar, white sugar, peanut butter, and vanilla in a bowl. Mash the bananas into the mixture until there are few lumps. Sift together the flour and baking powder in a separate bowl; add to the banana mixture and stir until thoroughly incorporated. Drop rounded tablespoons of mixture onto the prepared baking sheet.
- Bake in preheated oven until lightly brown and firm, about 10 minutes.
07/18/2019
recipepes.com
elvis cookies, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
