feta-stuffed cocktail buffalo chicken meatballs

feta-stuffed cocktail buffalo chicken meatballs

Ingredients

  • cooking spray
  • 1 pound ground chicken
  • 1/4 cup crumbled feta cheese
  • 1 medium egg
  • 1/4 cup panko bread crumbs
  • 1/4 cup minced carrot
  • 1/4 cup minced celery
  • 1 clove garlic, minced
  • 1 tablespoon ranch dressing mix
  • 1/2 cup Buffalo wing sauce


Directions

  1. Preheat the oven to 400 degrees F (200 degrees C). Coat a large baking sheet with cooking spray.
  2. Combine chicken, feta cheese, egg, bread crumbs, carrot, celery, garlic, and ranch dressing mix in a large bowl. Mix evenly until combined. Form mixture into 1/2-inch meatballs and place on the prepared baking sheet.
  3. Bake in the preheated oven for 10 minutes; turn meatballs. Continue baking until no cooked through, about 14 minutes more.
  4. Transfer cooked meatballs to a large bowl, add Buffalo wing sauce, and gently toss to combine.

09/05/2019
feta-stuffed cocktail buffalo chicken meatballs, recipe PT15M PT1H 5 455 calories

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