- 1 avocado - peeled, pitted, and cubed
- 5 cubes ice
- 3 tablespoons white sugar
- 1 1/3 cups milk
- 1 teaspoon fresh lemon or lime juice
- 1 scoop vanilla ice cream
- Place avocado, ice, sugar, milk, lemon juice, and ice cream into a blender. Puree until smooth.
03/26/2017
recipepes.com
filipino avocado milkshake, recipe
PT15M
PT1H
5
455 calories