- 2 cups powdered non-dairy creamer
- 1 1/2 cups instant hot chocolate mix
- 1 1/2 cups instant coffee granules
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- Sift together creamer, hot chocolate mix, instant coffee, cinnamon and nutmeg. Pour into a jar and seal with a lid.
- To prepare: Stir 3 teaspoons of mixture into 1 cup of hot water. Adjust to taste.
03/07/2017
recipepes.com
fire side coffee, recipe
PT15M
PT1H
5
455 calories