Fluffy Buttercream Frosting

Fluffy Buttercream Frosting

Ingredients

  • 2 cups confectioners' sugar
  • 1/2 teaspoon vanilla extract
  • 1 egg white
  • 1/2 tablespoon water
  • 3 tablespoons butter, softened


Directions

  1. Combine all ingredients in bowl. Beat at low speed to mix. Beat at high speed until smooth and fluffy, approximately 5-10 minutes. If too stiff, beat in a few drops of water.

03/19/2017
Fluffy Buttercream Frosting, recipe PT15M PT1H 5 455 calories

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