fresh pickled beet melody

fresh pickled beet melody
  • 6 beets, stems removed
  • 4 large carrots, cut diagonally into 1 1/2-inch slices
  • 1 large onion, cut in half and thinly sliced
  • Dressing:
  • 1 1/2 cups cider vinegar
  • 2/3 cup sugar
  • 2 teaspoons ground ginger
  • 2 teaspoons orange zest
  • 2 teaspoons dried dill
  • 1 1/2 teaspoons sea salt
  • 1 teaspoon garlic powder
  • 1 teaspoon dry mustard
  • 1/4 teaspoon freshly ground black pepper
  • 1/3 cup olive oil


  1. Place whole beets in a pot and cover with water. Bring water to a boil, cover the pot, reduce heat to medium-low, and cook until beets are tender, about 30 minutes.
  2. Place carrots in a microwave-safe dish and cook on high until firm but tender, about 6 minutes. Place carrots in a colander under cold water to stop the cooking process, 3 to 5 minutes. Remove peels and discard; cut beets into thin slices.
  3. Whisk cider vinegar, sugar, ginger, orange zest, dill, sea salt, garlic powder, mustard, and black pepper together in a microwave-safe bowl until sugar and salt dissolve. Whisk oil into cider dressing mixture. Microwave dressing on high for 2 minutes; whisk again.
  4. Combine beets, carrots, and onions together in a large container; pour dressing on top and mix well. Cover the container and refrigerate for at least 24 hours before serving.

06/20/2019
fresh pickled beet melody, recipe PT15M PT1H 5 455 calories

Comment on this content
rosemary and goat cheese crostini with walnuts and honey
rosemary and goat cheese crostini with walnuts and honey
Preheat oven to 350 degrees F (175 degrees C).Place baguette..
4.1
7717
ginger beer
ginger beer
Finely shred ginger into a bowl. Zest lemons and add zest to..
3.9
5893
black bean avocado hazelnut mocha cake
black bean avocado hazelnut mocha cake
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-i..
4.4
4786
asparagus summer soup
asparagus summer soup
Cut asparagus stalks into 1-inch pieces; reserve tips in a b..
3.4
4603
caribbean sangria
caribbean sangria
Place orange slices, peach slices, lemon slices, and lime sl..
4.2
4754
smoked paprika chicken, kale, and bean stew
smoked paprika chicken, kale, and bean stew
Heat olive oil in a large pot over medium heat. Add chicken ..
4
4847
japanese-mexican fusion quesadillas
japanese-mexican fusion quesadillas
Combine soy sauce, sugar, ginger, and garlic in a large bowl..
2.9
5803
vegan oven-fried zucchini sticks
vegan oven-fried zucchini sticks
Preheat oven to 350 degrees F (175 degrees C). Spread olive ..
2.2
5267
flourless triple chocolate cookies
flourless triple chocolate cookies
Preheat oven to 400 degrees F (200 degrees C). Spray 2 bakin..
3.4
5126
pickled red beet eggs
pickled red beet eggs
Drain liquid from the beets into saucepan. Place beets, onio..
1427
Fresh Beet Salad
Fresh Beet Salad
Place the beets into a saucepan with enough water to cover b..
833
Corn and Zucchini Melody
Corn and Zucchini Melody
Place bacon in a large, deep skillet. Cook over medium-high ..
1262
Melody's Corn Maque Choux
Melody's Corn Maque Choux
Cook bacon in a skillet over medium, turning occasionally, u..
769
Pickled Jalapenos
Pickled Jalapenos
Combine vinegar, water, sugar, salt, and garlic in a pot ove..
1.7
1203
pickled garlic
pickled garlic
Place garlic cloves in a medium bowl, first cutting the larg..
1.5
1922
pickled asparagus
pickled asparagus
Trim the cut end of the asparagus spears, and cut them into ..
3.5
1784