Fresh Sweet Cranberry Sauce with a Twist

Fresh Sweet Cranberry Sauce with a Twist
  • 1 1/2 cups white sugar
  • 2/3 cup water
  • 1 teaspoon ground cinnamon
  • 1 (12 ounce) package fresh cranberries, rinsed


  1. Stir sugar, water, and cinnamon together in a saucepan; bring to a boil. Add cranberries to the boiling water mixture and cook until they begin to pop, about 10 minutes. Pour cranberry mixture into a glass bowl.
  2. Refrigerate, stirring occasionally, until completely chilled.

04/08/2018
Fresh Sweet Cranberry Sauce with a Twist, recipe PT15M PT1H 5 455 calories

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