- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 4 very ripe bananas
- 3/4 cup white sugar
- 1 tablespoon vanilla extract
- 1 1/2 teaspoons ground cinnamon
- oil for frying
- 1 tablespoon confectioners' sugar
- Combine flour, baking powder, and salt in a bowl. Mash bananas, sugar, vanilla extract, and cinnamon together in a separate bowl. Stir flour mixture into banana mixture until batter is well mixed.
- Heat 2 inches of oil in a heavy pot over medium heat. Drop batter by to tablespoon into to oil; cook until lightly golden brown, 2 to 3 minutes per side. Transfer banana balls to a paper towel-lined plate to drain and cool slightly. Dust banana balls with confectioners' sugar.
03/25/2018
recipepes.com
Fried Banana Balls, recipe
PT15M
PT1H
5
455 calories