- 1 (16 ounce) package frozen broccoli, thawed
- 1 tablespoon olive oil
- 1/2 teaspoon crushed red pepper flakes
- salt, to taste
- Rinse and pat dry the broccoli.
- Heat the olive oil in a large skillet over medium heat, add the crushed red pepper and heat 1 minute. Cook and stir the broccoli in the skillet until it begins to get crispy, 5 to 7 minutes. Season with salt to serve.
03/18/2017
recipepes.com
fried broccoli, recipe
PT15M
PT1H
5
455 calories