Fruity Company Mimosa

Fruity Company Mimosa
  • 1 (12 ounce) can apricot nectar, chilled
  • 1 (12 ounce) can pineapple juice, chilled
  • 1 (6 ounce) can frozen orange juice concentrate, thawed and undiluted
  • 1 (750 milliliter) bottle Champagne


  1. Combine apricot nectar, pineapple juice, and orange juice concentrate in a large pitcher. Stir in Champagne just before serving.

05/18/2018
Fruity Company Mimosa, recipe PT15M PT1H 5 455 calories

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