german chocolate cake cookies

1 (18.25 ounce) package German chocolate cake mix
2 eggs, beaten
2/3 cup shortening
1 (16 ounce) container prepared coconut pecan frosting

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, stir together the cake mix, eggs and shortening until well blended. Roll the dough into walnut sized balls. Place the cookies 2 inches apart onto the cookie sheet.
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. Match up evenly sized cookies and sandwich them with the coconut pecan frosting.

04/04/2017

recipepes.com german chocolate cake cookies, recipe PT15M PT1H 5 455 calories

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german chocolate cake cookies

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