- 1/2 cup confectioners' sugar
- 1 tablespoon nonfat milk
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ginger
- Place the confectioners' sugar in a bowl, and stir in the milk until smooth. Mix in the cinnamon, cloves, and ginger until thoroughly blended. Spread on cookies of your choice.
03/09/2017
recipepes.com
gingerbread frosting for cookies, recipe
PT15M
PT1H
5
455 calories