Great Hot Crab Dip

Great Hot Crab Dip
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 pound crabmeat
  • 1 tablespoon minced onion
  • 1/4 cup mayonnaise
  • 2 tablespoons cocktail sauce
  • 1/2 teaspoon prepared horseradish
  • 1/2 cup sliced almonds


  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a mixing bowl, combine the softened cream cheese, crabmeat, onion, mayonnaise, cocktail sauce and horseradish. Mix thoroughly.
  3. Place mixture in a small casserole dish. Top mixture with sliced almonds. Bake in a preheated oven for 30 minutes or until bubbly

03/28/2017
Great Hot Crab Dip, recipe PT15M PT1H 5 455 calories

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