Greek Salad Dip

Greek Salad Dip

Ingredients

  • 8 ounces crumbled feta cheese
  • 1 (2.25 ounce) can chopped black olives
  • 1 tomatoes, seeded and chopped
  • 3 green onions, finely chopped
  • 1/2 cup Caesar salad dressing


Directions

  1. Mix the feta cheese, olives, tomatoes, green onions, and Caesar salad dressing in a bowl. Chill 25 minutes in the refrigerator.

05/06/2018
Greek Salad Dip, recipe PT15M PT1H 5 455 calories

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