- 8 (1 ounce) slices bread
- 4 slices Cheddar cheese
- 1 large tomato, sliced
- 2 serrano peppers, seeded and thinly sliced
- 2 teaspoons dried basil
- salt and pepper to taste
- 2 tablespoons butter
- Butter one side of each slice of bread, and place 4 of the slices butter-side down on a griddle over medium heat.
- On each piece of bread, place one slice of cheese, 1 slice of tomato, and a few slices of serrano pepper. Sprinkle dried basil and salt and pepper to taste. Top each sandwich with a slice of buttered bread, butter-side up.
- Grill sandwiches until golden brown, about 2 to 3 minutes each side.
04/03/2018
recipepes.com
Grilled Cheese with Tomato, Peppers and Basil, recipe
PT15M
PT1H
5
455 calories
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