hard chocolate glaze

hard chocolate glaze
  • 1/2 cup unsalted butter
  • 10 (1 ounce) squares semisweet chocolate


  1. Chop the chocolate into small pieces. Combine chocolate with butter in the top of a double boiler, over simmering water. Stir frequently until melted and smooth. Remove from heat.

03/22/2017
hard chocolate glaze, recipe PT15M PT1H 5 455 calories

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