harvest pumpkin cupcakes

harvest pumpkin cupcakes
  • Cupcakes:
  • 4 eggs, slightly beaten
  • 3/4 cup Mazola® Vegetable Plus! Oil
  • 2 cups sugar
  • 1 (15 ounce) can pumpkin
  • 1 3/4 cups all-purpose flour
  • 1/4 cup Argo® OR Kingsford's® Corn Starch
  • 4 teaspoons Spice Islands® Pumpkin Pie Spice
  • 2 teaspoons Argo® Baking Powder
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • Frosting:
  • 1 (8 ounce) package cream cheese, softened
  • 3 tablespoons butter OR margarine, softened
  • 1 tablespoon orange juice
  • 2 teaspoons Spice Islands® 100% Pure Bourbon Vanilla Extract
  • 1 1/2 teaspoons freshly grated orange peel
  • 4 cups powdered sugar


  1. To make cupcakes: Blend the eggs, oil, sugar, and pumpkin in a large mixing bowl; set aside. Stir together dry ingredients in a separate bowl. Add dry ingredients to pumpkin mixture and beat until well blended. POUR into lined muffin tins. Fill about 2/3 full. Bake in preheated 350 degrees oven for 30 minutes or until center springs back when touched. Cool 30 minutes. Spread with frosting.
  2. To make frosting: Beat cream cheese and butter until fluffy. Add remaining ingredients and beat until smooth. Spread over cooled cupcakes.

04/11/2017
harvest pumpkin cupcakes, recipe PT15M PT1H 5 455 calories

Comment on this content
rosemary and goat cheese crostini with walnuts and honey
rosemary and goat cheese crostini with walnuts and honey
Preheat oven to 350 degrees F (175 degrees C).Place baguette..
4.1
7216
ginger beer
ginger beer
Finely shred ginger into a bowl. Zest lemons and add zest to..
3.9
5570
black bean avocado hazelnut mocha cake
black bean avocado hazelnut mocha cake
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-i..
4.4
4355
asparagus summer soup
asparagus summer soup
Cut asparagus stalks into 1-inch pieces; reserve tips in a b..
3.4
4171
caribbean sangria
caribbean sangria
Place orange slices, peach slices, lemon slices, and lime sl..
4.2
4279
smoked paprika chicken, kale, and bean stew
smoked paprika chicken, kale, and bean stew
Heat olive oil in a large pot over medium heat. Add chicken ..
3.7
4323
japanese-mexican fusion quesadillas
japanese-mexican fusion quesadillas
Combine soy sauce, sugar, ginger, and garlic in a large bowl..
2.9
5288
vegan oven-fried zucchini sticks
vegan oven-fried zucchini sticks
Preheat oven to 350 degrees F (175 degrees C). Spread olive ..
2.1
4810
flourless triple chocolate cookies
flourless triple chocolate cookies
Preheat oven to 400 degrees F (200 degrees C). Spray 2 bakin..
3.4
4621
autumn harvest cupcakes
autumn harvest cupcakes
Preheat oven to 350 degrees F (175 degrees C). Prepare cupca..
543
Harvest Pumpkin Dip
Harvest Pumpkin Dip
Blend confectioners' sugar and cream cheese together in ..
738
Harvest Pumpkin Soup
Harvest Pumpkin Soup
Preheat oven to 400 degrees F (205 degrees C). Cut pumpkins ..
1363
harvest pumpkin-oatmeal raisin cookies
harvest pumpkin-oatmeal raisin cookies
Preheat oven to 350 degrees F. Spray baking pans with nonst..
1338
pumpkin pie cupcakes
pumpkin pie cupcakes
Preheat oven to 350 degrees F (175 degrees C). Line 8 muffin..
474
best-ever pumpkin cupcakes
best-ever pumpkin cupcakes
Preheat oven to 350 degrees F (175 degrees C). Grease 12 muf..
448
Tiffany's Pumpkin Cupcakes
Tiffany's Pumpkin Cupcakes
Preheat oven to 350 degrees F. Place Reynolds Baking Cups in..
616