Hawkeye Pork Roast

Hawkeye Pork Roast

Ingredients

  • 1 (3 pound) boneless pork loin
  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder
  • 1 tablespoon ground black pepper


Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Season the pork loin evenly with the onion powder, garlic powder, and black pepper; place into a roasting pan.
  3. Cook until the pork is no longer pink in the center, about 90 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

03/08/2017
Hawkeye Pork Roast, recipe PT15M PT1H 5 455 calories

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