Healthier BBQ Pork for Sandwiches

Healthier BBQ Pork for Sandwiches
  • 1 (14 ounce) can beef broth
  • 3 pounds boneless pork ribs
  • 1 cup shredded carrot
  • 4 1/2 fluid ounces barbeque sauce
  • 4 1/2 ounces mesquite sauce


  1. Pour beef broth into slow cooker and add pork ribs. Cook on High until meat shreds easily, about 4 hours. Remove meat and shred with two forks.
  2. Preheat oven to 350 degrees F (175 degrees C). Transfer shredded pork to a Dutch oven or skillet and stir in carrots, barbecue sauce, and mesquite sauce.
  3. Bake in preheated oven until heated through, about 30 minutes.

04/10/2018
Healthier BBQ Pork for Sandwiches, recipe PT15M PT1H 5 455 calories

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