Homestyle Kalua Pork with Cabbage in a Slow Cooker

Homestyle Kalua Pork with Cabbage in a Slow Cooker

Ingredients

  • 2 tablespoons kosher salt
  • 2 teaspoons ground black pepper
  • 1/2 teaspoon ground ginger
  • 1 (5 pound) bone-in pork shoulder roast
  • 1 tablespoon soy sauce
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon liquid smoke flavoring
  • 1/2 large head cabbage, shredded


Directions

  1. Mix kosher salt, black pepper, and ground ginger in a bowl; rub evenly into surface of pork roast; place seasoned roast in a slow cooker.
  2. Stir soy sauce, Worcestershire sauce, and liquid smoke together in a bowl; pour over the pork roast.
  3. Cook on Low 10 hours. Add cabbage to the pork and sauce in the slow cooker; cook another 30 minutes. Shred pork to serve.

03/28/2018
Homestyle Kalua Pork with Cabbage in a Slow Cooker, recipe PT15M PT1H 5 455 calories

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