Honey and Ginger Chicken

Honey and Ginger Chicken
  • 2 tablespoons olive oil
  • 2 large boneless, skinless chicken breasts, cubed
  • 1/4 cup honey
  • 2 tablespoons finely chopped ginger
  • 2 red bell peppers, chopped
  • 1 large onion, cut into 8 wedges
  • 1 large head broccoli, cut into florets
  • 1 cup peeled and cubed fresh pineapple
  • 1/2 cup honey


  1. Heat olive oil in a skillet or wok over medium heat. Add chicken cubes, 1/4 cup honey, and ginger. Cook and stir until chicken is golden brown, about 10 minutes. Add bell peppers, onion, broccoli, pineapple, and remaining 1/2 cup honey. Cover and cook over medium-high heat until vegetables are tender, 5 to 10 minutes, stirring occasionally.

04/28/2018
Honey and Ginger Chicken, recipe PT15M PT1H 5 455 calories

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