Honey Dijon Pork Chops

1/4 cup Dijon mustard
1/4 cup honey
1 teaspoon ground black pepper
1 teaspoon garlic powder
4 boneless pork loin chops

Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish.
Mix Dijon mustard, honey, black pepper, and garlic powder in a bowl. Arrange pork chops in prepared baking dish and pour mustard mixture over pork.
Bake in preheated oven until pork is slightly pink in the center, about 45 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

03/31/2018

recipepes.com Honey Dijon Pork Chops, recipe PT15M PT1H 5 455 calories

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Honey Dijon Pork Chops

Ingredients

Directions