Honey Garlic Chicken Wings

Honey Garlic Chicken Wings
  • 1 large white onion, chopped
  • 1/2 cup honey
  • 1/2 cup brown sugar
  • 1/4 cup soy sauce
  • 1/4 cup butter
  • 2 teaspoons mustard powder
  • 1 1/2 teaspoons garlic, minced
  • 5 pounds chicken wings


  1. Stir onion, honey, brown sugar, soy sauce, butter, mustard powder, and garlic together in a saucepan over medium heat; cook until hot, about 5 minutes.
  2. Spread chicken wings in an even layer into a shallow baking dish; pour sauce over the wings.
  3. Marinate wings in refrigerate 1 hour to overnight.
  4. Preheat oven to 350 degrees F (175 degrees C).
  5. Bake the chicken wings, turning occasionally, until no longer pink at the bone and the juices run clear, about 90 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

04/02/2017
Honey Garlic Chicken Wings, recipe PT15M PT1H 5 455 calories

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