- 2 tablespoons white sugar
- 2 tablespoons apple cider vinegar
- 1/2 cup extra-virgin olive oil
- 2 tablespoons soy sauce
- 2 teaspoons sesame oil
- 1 clove garlic, smashed
- 1/2 teaspoon red pepper flakes
- Stir sugar and apple cider vinegar together in a small saucepan; cook over medium-low heat until sugar is dissolved, scraping sides of the pan to include all sugar granules, 3 to 5 minutes; remove from heat and let cool 2 to 3 minutes.
- Combine vinegar mixture, olive oil, soy sauce, sesame oil, garlic, and red pepper flakes in a food processor; blend until the garlic and red pepper flakes are tiny, 1 to 2 minutes. Strain through a fine-mesh sieve.
04/10/2018
recipepes.com
Hot and Sweet Sesame Dressing, recipe
PT15M
PT1H
5
455 calories
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