- 1 cup whole milk
- 1 tablespoon white sugar
- 1 teaspoon ground ginger
- Combine milk, sugar, and ground ginger in a saucepan; cook over medium heat until milk becomes foamy, about 5 minutes. Remove from heat; strain through a fine-mesh strainer into a mug.
05/14/2018
recipepes.com
Hot Ginger Milk, recipe
PT15M
PT1H
5
455 calories