- 4 pounds chicken wings
- 1 teaspoon garlic powder
- 1/2 teaspoon ground black pepper
- 1 cup tomato-based hot pepper sauce
- 2 tablespoons vinegar-based hot pepper sauce
- 1 teaspoon garlic powder
- 1/4 cup grated Parmesan cheese
- 3 tablespoons butter, melted
- Preheat an outdoor or indoor grill to a high heat. Lightly grease the grill.
- Season wings with garlic powder and ground black pepper. Cook wings on the preheated grill until they are very crispy. Turn the wings frequently as they will burn easily.
- While the wings are grilling, in a large bowl, combine both hot sauces with garlic powder, Parmesan cheese and melted butter.
- When the wings are finished cooking, place them in the large bowl of hot sauce mixture and stir until they are coated.
05/06/2018
recipepes.com
Hot Wings, recipe
PT15M
PT1H
5
455 calories