Jannell's Whiskey Sour

Jannell's Whiskey Sour
  • 2 tablespoons white sugar
  • 1 fluid ounce lemon juice
  • 2 fluid ounces water
  • 1 1/2 fluid ounces whiskey (such as Tullamore Dew®)
  • ice cubes (optional)


  1. Combine sugar and lemon juice in a short glass; stir until mostly dissolved. Mix in water and whiskey. Add ice.

04/14/2018
Jannell's Whiskey Sour, recipe PT15M PT1H 5 455 calories

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