Johnsonville Chipotle Monterey Jack Cheese Sausage Quesadillas

Johnsonville Chipotle Monterey Jack Cheese Sausage Quesadillas

Ingredients

  • 12 (8-inch) Mission Super Soft Fajita Grande Tortillas
  • 1 (12 ounce) package Johnsonville® Chipotle Monterey Jack Cheese Chicken Sausage, chopped
  • 1 red bell pepper, finely chopped
  • 3 green onions, chopped
  • 3 cups shredded Colby Jack cheese
  • Salsa (optional)


Directions

  1. Place 3 tortillas on a large greased baking sheet. Sprinkle each with sausage, red pepper, green onion and cheese. Top each with a tortilla.
  2. Place baking sheet on the center oven rack; preheat the oven's broiler.
  3. Broil for 2 minutes on each side or until golden brown.
  4. Cut into wedges.
  5. Repeat with remaining ingredients.
  6. Serve with salsa, if desired.

04/27/2018
Johnsonville Chipotle Monterey Jack Cheese Sausage Quesadillas, recipe PT15M PT1H 5 455 calories

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