last minute mushrooms

last minute mushrooms
  • 1 tablespoon butter
  • 1 1/2 cups fresh button mushrooms, sliced
  • 1/2 teaspoon seasoned salt


  1. In a skillet, over medium heat, melt the butter. Add mushrooms, and sprinkle with seasoned salt. Cook, stirring occasionally, until mushrooms soften and become darker in color, about 10 minutes.

03/03/2017
last minute mushrooms, recipe PT15M PT1H 5 455 calories

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