Lemon Herb Barbeque Sauce for Chicken

1/2 cup vegetable oil
1/4 cup lemon juice
1 teaspoon minced onion
1 teaspoon salt
1/4 teaspoon dried thyme
1/8 teaspoon dried marjoram
2 cloves garlic, minced
8 skinless, boneless chicken breast halves

Preheat grill for high heat.
In a blender or food processor, blend the oil, lemon juice, onion, salt, thyme, marjoram, and garlic until thick and smooth.
Coat the grill grate with aluminum foil. Poke holes in the foil and spray with cooking spray. Arrange chicken on grate, and cook 15 minutes, turning once and brushing constantly with the sauce, until juices run clear.

03/03/2017

recipepes.com Lemon Herb Barbeque Sauce for Chicken, recipe PT15M PT1H 5 455 calories

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Lemon Herb Barbeque Sauce for Chicken

Ingredients

Directions