Linda Sue's Chocolate Cake (Vegan)

Linda Sue's Chocolate Cake (Vegan)
  • 3 cups all-purpose flour
  • 2 cups white sugar
  • 1/2 cup unsweetened cocoa powder
  • 2 teaspoons baking soda
  • 2 cups water
  • 1/2 cup canola oil
  • 1/4 cup cider vinegar


  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  2. Whisk flour, sugar, cocoa powder, and baking soda together in a bowl; add water, canola oil, and vinegar. Mix until batter is smooth. Pour batter into prepared baking dish.
  3. Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 30 minutes. Cool in the pan before slicing.

04/19/2018
Linda Sue's Chocolate Cake (Vegan), recipe PT15M PT1H 5 455 calories

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