Lion Veggie Tray

Lion Veggie Tray
  • 1 (10 ounce) container hummus spread
  • 3 black olives
  • 1 red bell pepper, cut into long strips
  • 3 chives, cut in half
  • 2 round crackers
  • 1 yellow bell pepper, cut into long strips
  • 1 orange bell pepper, cut into long strips


  1. Spoon hummus into a round bowl and place 2 olives into the hummus as eyes. Cut the third olive into strips for the mouth. Cut off a small triangle of red bell pepper for the nose. Stick halved chives sideways into hummus for whiskers and 2 crackers for the ears.
  2. Arrange bell pepper strips all around the lion head as a mane.

05/24/2018
Lion Veggie Tray, recipe PT15M PT1H 5 455 calories

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